BBQ in Tokyo Bay
One of the activities organized by our japanese teachers was a barbecue where we could meet japanese people and talk to them (nihongode dake...).
For the occasion, Matsui-san, I, Jaakko, Rebeca and Guillaume had the opportunity to prepare 'yakitori' sticks (chiken, paprika and leek with a mirin and soy sauce), grilled steaks and bananas with chocolate (swedish recipe). Wonderful!
For the occasion, Matsui-san, I, Jaakko, Rebeca and Guillaume had the opportunity to prepare 'yakitori' sticks (chiken, paprika and leek with a mirin and soy sauce), grilled steaks and bananas with chocolate (swedish recipe). Wonderful!
posted by Juane at Friday, November 25, 2005
2 Comments:
Ahhhh dammin, this morning you have made me think of our nice BBQs in Lappis, specially the banana and chocolate stuff... :'(
Now that I was beginning to recover, I´ll have to meet my therapist again (no kidding, I´m seriously thinking of going back to Stockholm for a couple of days, sometime next year... well, apart from Kyoto of course :P)
Kyoto first!!!
I promise fun ;)
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